FOOD & BEVERAGE VACANCIES

Category:

 

Food & Beverage Manager.

Busy Award Winning large 4* Hotel – Drakensberg – KZN.

Hospitality Management Qualification with further 4 – 5 years

F/B Management experience in  large 4* Hotels required.

Reporting to General Manager and Resident Director

Working knowledge of Kitchen Operations

Knowledge of Menu creation and costing & Stock Control (Food and Beverage)

Management and Control of OE & Good Supplier Relations

Cost of Sales Food and Beverage & Restaurant and Bar Management

Staff Training and Development & Banqueting and Functions

Excellent Guest Relations

Upkeep (housekeeping/maintenance) of Restaurant/Pool Side/Bars/Conference Venues

Legislative Compliance OHSA/LRA/BCEA m) Labour Relations and HR

Computer literate (Opera/Micros/AccPac Stock Control) and competent administration skills

Food and Beverage Management Certificate/Diploma an added advantage

Salary R 22 000 negotiable including accommodation.

Apply for this Position


 

Food & Beverage Manager

 5* Game Lodge Botswana
Highly reputable 5* Game Lodge Group.

Hospitality Management Diploma

5 years Food & Beverage Management experience in Hotels or 5* Game Lodges required.

Remote 5* Game Lodge experience essential.

Management of service teams and chefs

Working knowledge of kitchen

Orders and month end

Hosting of guests & deliver a five star service to the guests

Required to be in the dining area running the floor at all meals

Excellent Guest interaction

Staff training and development

Asset control & Hygiene and safety

Organizational and leadership skills

Self motivated

Food and bar costings,  budgets stock control

Reports to the camp GM

Computer skills required.

Salary R 18 750 – R 22 500 ( P 15 000 – P 18 000 ) including accommodation.

Apply for this Position


Food & Beverage Manager.
Exclusive 5* Game Lodge – Mpumalanga
Hospitality Management Diploma

4 – 5 years Food & Beverage Management experience in  5* Game Lodges required.

Management of the Food & Beverage Department

Working knowledge of kitchen & good computer knowledge

Hosting of guests & deliver a five star service to the guests

Required to be in the dining area running the floor at all meals

Excellent Guest interaction

Staff training and development

Organizational and leadership skills

Self motivated

Food and bar costings,  budgets stock control

Salary R 15 000 including accommodation.

Apply for this Position


 

Assistant Food & Beverage Manager.

Busy Award Winning large 4* Hotel – Drakensberg – KZN.

Hotel Management qualification and 3 years Assistant F/B Management

experience in medium sized hotels required.

Support & overseeing of the daily operation within F/B Department

Skills & Experience required :

Working knowledge of Kitchen Operations

Knowledge of Menu creation and costing

Stock Control (Food and Beverage)

Management and Control of OE

Good Supplier Relations

Cost of Sales Food and Beverage

Restaurant and Bar Management

Staff Training and Development

Banqueting and Functions

Excellent Guest Relations

Salary R 15 000 including accommodation.

Apply for this Position


 

Duty Manager.

Stunning Exclusive 5* Game Lodge – Hoedspruit area

3 years 5* Game Lodge experience required.

Must be guest service driven, dynamic and resourceful, extremely passionate for this industry.

a team player with a positive attitude.

Excellent Guest Relations & Staff Relation skills required

Excellent communication skills in English, written, verbal and telephone etiquette.

Time and resource management, planning and organizational skills are essential.

Assertiveness, patience, self-disciplined & attention to detail

Front Office & Food & Beverage management skills required.

Management & Leadership abilities

Excellent leader – lead by example

Salary R 11 000 – R 13 000 including accommodation with company benefits.

Apply for this Position


 

Restaurant Manager.

Large 4* Hotel – Sandton – Gauteng

Hospitality Management qualification with 4 – 5 years 4* – 5 * Hotel

Restaurant Management experience required

Take responsibility for efficient and effective running  of the Restaurant

5 years Managerial experience

Excellent Guest Relation skills required

Computer literate

Excellent Staff Relation skills & Staff training

Stock control & Stock taking

Knowledge of Health, Safety & Hygiene & First Aid

Ability to work under pressure

Ability to be innovative and creative & work independently

Attention to detail

Self-starter & Ability to solve problems.

Salary Negotiable

Apply for this Position


 

Food & Beverage Manager.

Exclusive picturesque 4* Hotel & Golf Resort – Drakensberg.

4 years’ experience as a Food & Beverage Manager within a busy Conference & Banqueting Hotel.

Hotel Management Qualification required.

Managing all F&B operations and delivering an excellent guest experience.

Forecast, plan and manage all F&B orders, stock, staff and finance.

Maximize sales and revenue through customer satisfaction and employee engagement

Staff training.

Computer knowledge.

Excellent Guest Relations skills required.

Good staff Relations skills required.

Salary R 16 000 including accommodation.

Apply for this Position


 

Bar Manager

Dining and Lifestyle Venue – Cape Town

Take responsibility for efficient and effective running  of the the Bar & Beverage Department.

5 years experience as a Beverage / Bar Manager in a 5 Star Hotel environment.

5 years Managerial experience

5 years Events Management experience

Computer literate

Knowledge of Health, Safety & Hygiene & First Aid

Knowledge of Fire Training

Managerial skills

Ability to work within a team

Ability to work under pressure

Ability to handle criticism

Ability to be innovative and creative & work independently

Attention to detail

Good physical health

Self-starter & Ability to solve problems.

Punctuality & Flexibility

Salary R 12 000 – R 14 000

Apply for this Position


 

Assistant Food & Beverage Manager.

Luxury Hotel Centurion – Gauteng

Hotel Management qualification and at least 2 years Assistant F/B Management experience in medium sized hotels required.

Support & overseeing of the daily operation within F/B Department

Maintain standards and ensure that performance and service standards are exceeding expectations.

Leading, training, motivating and maintaining staff discipline in accordance with hotel policies, standards and guidelines

Computer literacy with special focus on POS, Opera, Microsoft Excel, Word and Outlook.

Excellent communication skills in English, written, verbal and telephone etiquette.

High level of leadership and motivational skills.

Must be guest service driven, dynamic and resourceful, extremely passionate for this industry,
a team player with a positive attitude.

Time and resource management, planning and organizational skills are essential.

Salary R 12 000 including company benefits

Apply for this Position


 

Food & Beverage Manager

World Class 5*Game Lodge – Mpumalanga.

Hospitality Management Diploma

5 years Food & Beverage Management experience in 5* Game Lodges required.

Daily management of the Food and Beverage Department.

The F/B Manager is ultimately responsible for the image, experience and financial integrity of the Food

and Beverage division and as part of the overall customer experience

Strong Management skills required.

Good Leader – Lead by example.

Computer skills required.

Salary R 15 000 including accommodation.

Apply for this Position


 

Assistant Food & Beverage Manager.

Picturesque Leisure & Conference Hotel – Free State / Lesotho Border.

Hotel Management qualification and at least 2 years Assistant F/B Management experience in medium sized hotels required.

Support & overseeing of the daily operation within F/B Department

Maintain standards and ensure that performance and service standards are exceeding expectations.

Ensure that all tasks pertaining to each shift is performed and completed consistently, accurately and in accordance to hotel operating standards.

Leading, training, motivating and maintaining staff discipline in accordance with hotel policies, standards and guidelines

Computer literacy with special focus on POS, Opera, Microsoft Excel, Word and Outlook.

Excellent communication skills in English, written, verbal and telephone etiquette.

High level of leadership and motivational skills.

Must be guest service driven, dynamic and resourceful, extremely passionate for this industry,
a team player with a positive attitude.

Time and resource management, planning and organizational skills are essential.

Salary R 12 000 including company benefits

Apply for this Position